My grandma prepared this rice when i went to holiday.I used to take this rice twice a week.This rice is a very simple and flavorful rice.Its goes well with the most of the spicy gravies.Lets see how the way i prepared this.
What you need
75g Urad dal
1 Cup Rice
5 teaspoon Fenugreek Seeds
10 Garlic pads
3 teaspoon Cumin seeds
1/4 cup grated coconut
Salt to taste
How to proceed
Soak urad dal & rice for 20 minutes.
Now add 3 cup water with garlic pads,fenugreek seeds,salt and cumin seeds to
mix well.
Switch on the stove till the rice cooked.
Add gingelly oil or ghee to mix well.
Now healthy urad dal rice is ready.Serve hot with spicy ginger pachadi or pappat.
One of the traditional recipe, its my favourite too dear.
ReplyDeleteSimple & healthy one.. Loved the recipe !
ReplyDeletelovely recipe.. It is very new for me.. :)
ReplyDeleteI almost eat rice everyday, this one is great recipe, thanks subha.
ReplyDeletehealthy rice.. one of my fav
ReplyDeleteSimple, healthy and delicious rice.
ReplyDeleteCuisine Delights
"My Monthly Event - Spotlight: Festive Treats "
new 2 me..but luking gud n helathy ...
ReplyDeletewow urad dhal rice looks so inviting and looks superb dear !! such an healthy recipe . Thanks for sharing !!
ReplyDeletenew to me.....delicious
ReplyDeleteWonderful way of adding flavors into rice and to make it very interesting.
ReplyDeleteNice simple recipe!
ReplyDeletewe love the flavor of urad...this rice looks scrumptious :-)
ReplyDeleteSImple and healthy rice.
ReplyDelete