Roasted chickpeas are a tasty,savory snack that satisfy cravings for something spicy or sweet.
These are lowfat and high fiber treats.I used to make laddu in this roasted gram.This laddu is a traditional recipe of India.
What you need
1 cup Roasted Gram
1 cup Sugar
1 cup Ghee
6 Cardamom pads
Badam & cashewnut
How to proceed
Dry grind the roasted gram into a smooth powder and keep it aside.
Grind Cardamom and sugar into powder again.
Take a bowl,add this powder and
crushed badam ,cashewnuts to mix well.
Heat ghee,add little by little in this powder and make small lemon sized balls while it is hot.
Yummy laddo is ready .
looks yum..
ReplyDeleteI never knew kadalai can be used and converted to laddu. Its so beautiful and adore the scent of ghee and cardamom.
ReplyDeleteLadoo looks very soft and yummy. You have a wonderful blog and I am happy to follow you dear
ReplyDeleteI want some to have rite now, cute and attractive laddoos.
ReplyDeletewow very very delicious ladoo :) even i like this a lot !! wud love to grab some from my screen !!
ReplyDeleteLooks so good. too yum
ReplyDeletethey look really delicious, perfectly made!
ReplyDeletedelicious ladoo.. perfectly made and clicked...
ReplyDeletethis is more healthier than besan laddu...looks so delicious...
ReplyDeleteWow...very healthy and can be a great substitute for regular breakfast!
ReplyDeletehealthy ladoos and u made it perfect...
ReplyDeleteMy fav laddu.. came out very well..looks yummy..
ReplyDeleteI've never seen these before - I'd love to try one :)
ReplyDeleteTempting ladoos
ReplyDeletehealthy n saves time.
ReplyDelete